In 100 g (Grams) of Fast foods, croissant, with egg, cheese, and ham there is 1.4 mg of Iron, Fe. Change amount

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Iron, Fe

Iron, Fe is a nutrient present in many other foods. The below table lists foods high in Iron, Fe other than Fast foods, croissant, with egg, cheese, and ham.

Spices, thyme, dried	123.6 mg	0.12%
Spices, basil, dried	89.8 mg	0.09%
Spearmint, dried	87.47 mg	0.09%
Spices, marjoram, dried	82.71 mg	0.08%
Whale, beluga, meat, dried (Alaska Native)	72.35 mg	0.07%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes	67.67 mg	0.07%
Babyfood, cereal, oatmeal, with honey, dry	67.23 mg	0.07%
Seaweed, Canadian Cultivated EMI-TSUNOMATA, dry	66.38 mg	0.07%
Spices, cumin seed	66.36 mg	0.07%
Babyfood, cereal, oatmeal, dry fortified	64.1 mg	0.06%
Babyfood, cereal, Oatmeal, dry, GERBER, SINGLE GRAIN, fortified	64.03 mg	0.06%
Spices, turmeric, ground	55 mg	0.06%
Parsley, freeze-dried	53.9 mg	0.05%
Babyfood, cereal, rice, dry fortified	53.01 mg	0.05%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	49.6 mg	0.05%
Cereals, QUAKER, Quick Oats with Iron, Dry	49.45 mg	0.05%
Spices, dill weed, dried	48.78 mg	0.05%
Babyfood, cereal, barley, dry fortified	48.21 mg	0.05%
Babyfood, cereal, brown rice, dry, instant	47.6 mg	0.05%
Babyfood, rice cereal, dry, EARTHS BEST ORGANIC WHOLE GRAIN, fortified only with iron	47.53 mg	0.05%

Fast foods, croissant, with egg, cheese, and ham

Fast foods, croissant, with egg, cheese, and ham is a type of Fast Foods. The most significant nutrients in Fast foods, croissant, with egg, cheese, and ham are listed below.

Water	51.14 g	51.14%
Energy (calorie)	261 kcal
Energy (joule)	1093 kJ
Protein	12.45 g	12.45%
Total lipid (fat)	14.95 g	14.95%
Ash	2.48 g	2.48%
Carbohydrate, by difference	18.98 g	18.98%
Fiber, total dietary	0.9 g	0.9%
Sugars, total	5.42 g	5.42%
Calcium, Ca	95 mg	0.10%
Iron, Fe	1.4 mg
Magnesium, Mg	17 mg	0.02%
Phosphorus, P	221 mg	0.22%
Potassium, K	179 mg	0.18%
Sodium, Na	711 mg	0.71%
Zinc, Zn	1.43 mg
Copper, Cu	0.083 mg
Manganese, Mn	0.145 mg
Selenium, Se	17.9 µg
Vitamin C, total ascorbic acid	0.1 mg

Nutrients in Fast foods, croissant, with egg, cheese, and ham